Outriggers Restaurant is located dockside at Brewer's Stratford Marina on the scenic Housatonic River in historic Stratford, Connecticut. Chef and owner Bruce Miller prepares fresh fish and other culinary delights made to order. Chef Miller is a graduate of the Culinary Institute of America, Hyde Park, New York.
In the warm months of spring and summer, our patrons can enjoy the outdoor deck and Buoy Bar, overlooking the Housatonic River. We feature live entertainment on the weekends. In the fall and winter months, cozy up inside at the main bar and dining room. We offer a private party room upstairs with party packages customized for your special event. The upstairs room boasts a terrace and spectacular views of Brewer's Stratford Marina, the Housatonic River and Long Island Sound.
